DETAILED NOTES ON 16 RETTER TRONDHEIM

Most of the cutlery ended up vintage Norwegian style and design from Skaugum and Hardangerbestikk. Good depth. The cafe has a number of cows milking just for them. Along with the desert was a really great milk ice cream. The plum sake we had with it had been tasty. On our way back up on the mezzanine for the coffee and a few "lørdagsgodt" we ended